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Diurnal chemistry of two contrasting stream types, Taylor Valley, McMurdo Dry Valley Region, Antarctica. E3S Web of Conferences 98, (2019).
Drivers of protistan community autotrophy and heterotrophy in chemically stratified Antarctic lakes. Aquatic Microbial Ecology 82, 225 - 239 (2019).
Energetic and environmental constraints on the community structure of benthic microbial mats in Lake Fryxell, Antarctica. bioRxiv (2019). doi:10.1101/687103
Environmental controls on bacteriohopanepolyol profiles of benthic microbial mats from Lake Fryxell, Antarctica. Geobiology (2019). doi:10.1111/gbi.12353
The geochemistry of glacial deposits in Taylor Valley, Antarctica: Comparison to upper continental crustal abundances. Applied Geochemistry (2019). doi:10.1016/j.apgeochem.2019.05.006
Impact of simulated polar night on Antarctic mixotrophic and strict photoautotrophic phytoplankton. Department of Microbiology M.S., (2019).
In a PICL: The sedimentary deposits and facies of perennially ice-covered lakes. Sedimentology 66, (2019).
Influence of environmental drivers and potential interactions on the distribution of microbial communities from three permanently stratified Antarctic lakes. Frontiers in Microbiology 10, (2019).
Inorganic carbon fixation in ice-covered lakes of the McMurdo Dry Valleys. Antarctic Science 72, (2019).
Methane production in the oxygenated water column of a perennially ice‐covered Antarctic lake. Limnology and Oceanography (2019). doi:10.1002/lno.11257
Nematodes in a polar desert reveal the relative role of biotic interactions in the coexistence of soil animals. Communications Biology 2, (2019).
Prediction of ice-free conditions for a perennially ice-covered Antarctic lake. Journal of Geophysical Research: Earth Surface 124, (2019).
Soil nematode abundance and functional group composition at a global scale. Nature (2019). doi:10.1038/s41586-019-1418-6
Unimodal productivity–diversity relationships among bacterial communities in a simple polar soil ecosystem. Environmental Microbiology (2019). doi:10.1111/1462-2920.14639